Exclusive dining offers
Malay Set Menu at RM 200
Pre-order varieties of Malay set dishes during this Ramadan for breaking of fast and simply drive thru at our counter for collection.
Availability: 3 May – 23 May 2020
Set: Prepared for 10 persons dining and comes with Syrup ‘Selasih’ beverage
Menus:
Menu 1
- Nasi Putih Daun Pandan
- Kambing Paratel
- Asam Pedas Ikan Merah
- Udang Goreng Bersalut Oat
- Sayur Goreng Campur (Loh Hon Chai)
- Lasagna Daging
- Kek ‘Red Velvet’
Menu 2
- Nasi Putih Daun Pandan
- Ayam Gulai Kawah
- Kacang Panjang Udang Kering
- Kambing Lada Hitam
- Ketam Berlada
- Kupang Bakar Sos Keju
- Kek Lobak Merah
Menu 3
- Nasi Putih Daun Pandan
- Daging Salai Lemak Cili Api
- Ayam Masak Kicap
- Udang Nyonya
- Kacang Buncis Goreng Telur
- Pai Shepherd (Shepherd’s Pie)
- Kek Pisang
Menu 4
- Nasi Putih Daun Pandan
- Kambing Varuval
- Daging Palembang
- Ayam Kam Heong
- Brokoli Tumis Reneh Sos Ketam
- Daging Bakar Bersos Asam Jawa
- Kek Kurma ‘Hazelnut’
Menu 5
- Nasi Putih Daun Pandan
- Daging Berlado
- Ikan Keli Masak Lemak Cili Api
- Udang Goreng Mentega (Dried Butter Prawn)
- Sayur ‘Kailan’ Muda Goreng Bawang Putih & Sos Tiram
- Kambing Reneh (Lamb Stew)
- Kek Mentega Kismis
Menu 6
- Nasi Putih Daun Pandan
- Daging Gulai Kawah
- Ayam Goreng Berempah
- Ikan Stim Bersos Halia Pedas
- Kacang Buncis Belacan
- Kambing Bakar Sos ‘Rosemary’
- Kek Pandan
Terms & Conditions:
∗ Available from 3 - 23 May 2020.
∗ All menus must be pre-ordered 6 hours in advance.
∗ All orders are for self pick-up only.
∗ Just drive-thru at the hotel lobby from 3pm - 6pm daily.
∗ All orders via phone-call or Whatsapp only at +6010 288 3755 (Peter),
+6010 288 3756 (Zamri) or +6012 289 7850 (Haniz).
∗ Payment will be by Cash or Credit / Debit Card only.